10 Delicious TV Shows About Food on Netflix, Ranked


Television shows about food certainly aren’t a new concept, reserved for Master Chef and the reality television one can find on a lazy Sunday afternoon. While celebrities like Julia Child introduced the merits of French cuisine to American televisions all over the country, the genre of food shows, and later movies about food, may have evolved throughout the years, with technology allowing us to create competitions over cooking, a lot of what we’ve loved about these shows has stayed the same. The centerpiece of these shows still remains food, which is indicative of the culture and people who are making it. While we’re obsessing over shows like The Bear, food media still remains a large part of our lives.



On Netflix especially, the world has become spoiled with an abundance of options when it comes to learning about the diverse amount of food in the world. From learning about the deep histories behind certain dishes or traveling around the world to see its cultural differences, in the style of Anthony Bourdain, many shows have continued to demonstrate why we love this kind of entertainment. Here are 10 shows on Netflix that are the best of the best when it comes to all things food.

10 Midnight Asia: Eat Dance Dream (2022-Present)

Midnight Asia Mumbai food scene featuring a bartender crafting a drink
Infocus Asia

Midnight Asia is a sweeping look into the world of food offered throughout Asia. Some of the cities featured in the series are Mumbai, Tokyo, and Bangkok, showcasing the diversity of cuisines found throughout the continent and diving into some of the signature dishes found throughout its cities. With a focus on the nightlife, one’s really going to want to add every single one of these cities to their bucket list after watching this show.

Why It’s Great

Shows like Midnight Asia are a broader look at the continent, but it does a wonderful job of showing how different every city it features is when it comes to its culinary scenes. For those looking to learn something broadly about Asia and its delicious food, this is the perfect kind of Netflix show to watch.

9 Taco Chronicles (2019-Present)

A close-up of someone handling tacos on a plate

Tacos have become one of the most iconic Mexican dishes abroad, making them some of the most well-loved foods in the United States due to the spread of Mexican cuisine. Taco Chronicles hones in on this beloved dish and shows how it evolved throughout history. But there’s a catch: each episode focuses on a different kind of taco, and, in Season 3, even American cities where the taco has become a staple.

Why It’s Great

Each episode of Taco Chronicles will induce some mouthwatering visuals throughout, but it’s also an incredibly informative Netflix food docuseries as well. Consulting experts, writers, and people heavily involved with making these forms of tacos, one will gain a deeper appreciation for the dish.

8 Flavorful Origins (2019-Present)

In each season of Flavorful Origins, a different region of China stands in the spotlight. With the region in mind, the episodes within that season focus on different ingredients and dishes that are staples in that region’s cuisine, showing how some of the most incredible Chinese dishes are made. Each episode is short, making it easy to watch without the series feeling like it drags on.

Why It’s Great

Whether you know these dishes or not going into the series, you will want to make many of them after watching the Netflix show. With informative episodes on how history and the environment impact these unique regional dishes, Flavorful Origins is a treasure trove full of information.

7 Somebody Feed Phil (2018-Present)

Fans of Anthony Bourdain’s Parts Unknown will love its distant cousin on Netflix: Somebody Feed Phil. The series features Philip Rosenthal traveling the world and eating some of the most iconic foods in each city he visits. The series also does something else unique throughout its runtime: not only does it spotlight local organizations in each country and city, but Rosenthal also calls his parents at the end to tell them everything he’s tried and learned.

Why It’s Great

Somebody Feed Phil leans more into elements of humor of cultural exchange through food. Keeping a lighthearted note throughout each episode, this is the perfect kind of show about food to watch when one doesn’t want to think too hard about the more complicated side of history and the industry.

6 The Chef Show (2019-2020)

Released originally in 2019, The Chef Show pairs up Jon Favreau, a filmmaker and actor, with Roy Choi, who has become well-known in the Los Angeles food scene as a chef. The show consists of two seasons where the two hosts bring on guests to interview them — and not every guest is in the food industry, as actors like Gwyneth Paltrow and Seth Rogen make appearances on the show. Together, they all explore different foods and dishes.

Why It’s Great

Shows like The Chef Show demonstrate one of the best parts about food: they bring a lot of people together despite their busy schedules. While cuisine is a core part of the show’s identity, it’s all about the people who make the series in the end, too.

Related: Best Movies About Food That We Can’t Live Without

5 Paik’s Spirit (2021)

A South Korean food show, Paik’s Spirit is a different take for those looking for a breath of fresh air in this genre. Paik Jong-won, whom the show is named after, hosts the series, which takes place across cities in South Korea. Each episode features Paik chatting with his celebrity guests about food and life, making this an intimate lens into South Korean culture throughout each episode.

Why It’s Great

Sometimes ,all a show needs is some food, alcohol, and deep conversations in order for it to be entertaining, and Paik’s Spirit has all of those components. With Paik, a culinary researcher, spearheading, its six episodes blur by in the end.

4 Salt Fat Acid Heat (2018)

Salt, Fat, Acid, Heat Samin Nosrat with show's guest
Jigsaw Productions

Chef Samin Nosrat hosts Salt Fat Acid Heat, which is based on her cookbook of the same name. Consisting of four episodes, each centered around one of these four concepts, Nosrat travels around the world in search of how they manifest in different cuisines. From her home with an Iranian American mother to how Japanese cuisine utilizes salt, this is a must-watch if you’re into culinary adventures and food.

Why It’s Great

Nosrat’s cookbook has gained acclaim in recent years, and this television version deserves just as much hype. Utilizing a scientific and natural approach to food, the show finds a sweet balance between storytelling, history, and science. In addition to this, it’s not too time-consuming with only four episodes!

Related: The Bear: The Best Looking Food in Season 2

3 The Great British Bakeoff (2010-Present)

The Great British Bake Off Hosts and Judges holding cupcakes
Love Productions

The Great British Bakeoff has not only spurred memes around the world, but conversations as well. A competition series that has run for 14 seasons now, The Great British Bakeoff brings together amateur bakers from all across England to compete to see who’s the best. With a panel of celebrities from the industry, the competitors are given a set theme for each episode and have to bake with that in mind.

Why It’s Great

Compared to its American counterparts, The Great British Bakeoff is incredibly wholesome. Not only are the contestants kind towards each other, but they help out, too, making this the kind of reality show that can restore one’s faith in humanity with its good vibes.

2 Chef’s Table (2015-2019)

Chef’s Table began airing back in 2015, and has had some offshoots in recent years focusing on specific foods, such as BBQ and pizza. Each episode of Chef’s Table focuses on a different award-winning chef, telling their story and what famous restaurant they’re currently working at during the time of filming. With a diverse focus, there’s a lot packed into every single episode of this show.

Why It’s Great

From a Korean Buddhist monk working out of a temple to an undocumented Mexican immigrant making birria in Philadelphia, the stories behind Chef’s Table are incredible. They showcase the diversity of food and experiences behind them with memories, showing how, for some, food is survival and memory for a country, or family, they’ve left behind.

1 High on the Hog: How African American Cuisine Transformed America (2021-Present)

High on the Hog's Satterfield and Harris in front of a pile of okra
Netflix Studios

Named after the book by Jessica B. Harris, High on the Hog is a deep dive into the roots of African American culture and cuisine. Hosted by Harris, Stephen Satterfield, and Gabrielle E.W. Carter, each episode highlights the origins of certain foods and their origins in the African diaspora and the Atlantic Slave Trade, which would form the foundation of modern African American identity.

Why It’s Great

The food history highlighted in High on the Hog is often neglected and ignored in the broader conversations of American cuisine, making this a much-needed show. It’s also merging together history, filmmaking, and anthropology in an accessible way, making it an incredibly unique show to watch simply because of how interdisciplinary it is.

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